Parsley

PLANTING For a head start, plant seeds in individual pots indoors 10 to 12

weeks before the last spring frost. For better germination, you can soak

the seeds overnight. Plant the seeds 3 to 4 weeks before the last spring

frost because parsley is a slow starter. (The plants can handle the cold weather.)

It can take up to 3 weeks for the plants to sprout. Plant the seeds in moist,

rich soil about 6 to 8 inches apart. For thinner plants, plant about 6 to 10 inches

apart. Try to pick an area that is weed-free; that way, you’ll be able to see the

parsley sprouting after about 3 weeks. You can use a fluorescent light to help

the seedlings grow. Make sure it remains at least two inches above the leaves at

all times. To ensure the best growth, the soil should be around 70ºF. Plant

parsley near asparagus, corn, and tomatoes in your garden. CARE Be sure

to water the seeds often while they germinate so that they don’t dry out.

Throughout the summer, be sure to water the plants evenly.